Thermoform, Fill and Seal Line
Hassia
THL 28/22
Germany
unknown
used
on request
INNO27396
Capacity: 25 strokes/min, total capacity: 36000 cups/min, filling volume: butter/margarine (hotel portions): 10g, whipped products: 5g, mold dimensions X/Y/Z: 40mm/50mm/20mm. Dimensions X/Y/Z: approx. 5000mm/1500mm/1800mm, weight: approx. 2500kg. Documentation available. On-site inspection is possible.