A Belshaw type F cake donut depositor and a Vaihinger Sanomat Piccolo whipped cream machine are available. 1) Belshaw type F piping cake machine, hopper capacity: 7 kg, output: 115 piping cakes/min. 2) Vaihinger Sanomat Riccolo 7 A whipped cream machine, temperature class: N, cooling liquid: R12, cooling liquid quantity: 107g.
Bowl capacity: 200l, main motor power: 108kW/400V/50Hz, blade speeds: 6, bowl speeds: 2, reverse mixing speeds: 2. Dimensions X/Y/Z: approx. 2500mm/3000mm/1800mm, weight: approx. 2900kg, control: Seydelmann Micro 13. A new bowl gearbox is installed, the old one is included, it can still be overhauled. Documentation available.
A wrapper and packer for glass bottles from a bottling line are available. Bottle formats: 500ml/1000ml, crate formats: 6/12, pallet type: Euro pallet, height of loaded pallet min./max.: 500mm/1800mm, wrapping capacity: 60 pallets/h. Documentation available. On-site inspection is possible.
A Brazilian machine, with good representation in London, for the production of filled pasta is available. Two intermeshing augers for the dough, one auger for the filling. Capacity: 20kg-100kg/h. Formats: savory or drop, kibbeh, pillow, ball and croquettes. Compared to Italian ravioli machines, this machine can work with considerably moister doughs and fillings. The machine works accurately to the gram while adhering to the original recipes. Dimensions X/Y/Z: 650mm/1150mm/1400mm, weight: approx. 200kg. Documentation available.
Max. tray size: 340mm/280mm, film width: 270mm, speed: 4-5 cycles per minute including gas or vacuum, control: standard Siemens PLC. On-site inspection is possible.
Capacity: 20 shelves for 1 x 2/1 or 2 x 1/1 GN containers, Temperature range: Hot air: 30°C-300°C, Steam: 30°C-130°C, Water pressure: 1.5bar-6bar, Drain: 50mm OD, Intelligent cooking control: 7 modes for meat, poultry, fish, egg dishes/desserts, side dishes, baked goods and finishing. Dimensions X/Y/Z: 1782mm/1084mm/996mm, Weight: 381kg, Condition: Original packaging. On-site inspection is possible.
A package with various accessories is available. 1x Jeros 50P 828 sheet metal cleaning machine, year of manufacture: 1990. 1x Dedy harp for dominoes, 1x roller, 8x stainless steel rung trolley, 3x sieve carrier. On-site inspection is possible.
A König Artisan SFC bread roll system including seeding belt and table is available. Max. Dough throughput: 300kg/h, dough sheet height min./max.: 12mm/32mm, dough sheet width: 170mm. On-site inspection is possible.